In search of a simpler life, a young couple returns home to Alabama where they set out to eat the way their grandparents did – locally and seasonally. But as they navigate the agro-industrial gastronomical complex, they soon realize that nearly everything about the food system has changed since farmers once populated their family histories. A thoughtful and often funny essay on community, the South and sustainability, “Eating Alabama” is a story about why food matters.

• DirectorAndrew Grace
• Release10 March 2012
• GenreDocumentary
• Duration1h 2m
• Budget?
• Revenue?
• Rate
  

  6.3
  5 reviews
• Productions